Training Day - November 2022 Feature | The Somm Journal
It would behoove restaurant operators to borrow some of Wittstrom Higgins' advice on how to sell just to live another day. Here's my adaptation of her basic tenets of staff training…
Cowgirl in the Vineyard - July 2022 Feature | COWGIRL Magazine
How one California cowgirl [Amanda Wittstrom-Higgins] rose to the top of the Central Coast’s wine industry by using the horsemanship skills, local knowledge, and community relationships nurtured by her family’s four generations of ranching and agriculture.